{"id":21,"date":"2021-08-23T18:55:09","date_gmt":"2021-08-23T18:55:09","guid":{"rendered":"http:\/\/web.polyaustin.org\/?page_id=21"},"modified":"2025-06-27T20:53:22","modified_gmt":"2025-06-28T02:53:22","slug":"pbf-menu","status":"publish","type":"page","link":"https:\/\/www.polybigfun.org\/index.php\/pbf-menu\/","title":{"rendered":"2025 Menu"},"content":{"rendered":"\n

Everyone helps out, largely in the kitchen help prepare and clean up. Feel free to download the latest version of the menu <\/a>with ingredients listed. <\/p>\n\n\n\n

V=Vegetarian, VG=Vegan, GF=Gluten Free, R=Regular <\/p>\n\n\n\n

Thursday Dinner<\/strong>: Pot Luck<\/strong><\/h2>\n\n\n\n

(But we will also provide sandwich stuff)<\/p>\n\n\n\n

    \n
  • Ham, Bologna, Chicken, or Turkey<\/strong><\/li>\n\n\n\n
  • Swiss, Provolone, or Cheddar<\/strong><\/li>\n\n\n\n
  • Mayo<\/strong> (R or GF) or Mustard<\/li>\n\n\n\n
  • Lettuce, Tomatoes, Pickles, Onions<\/strong><\/li>\n\n\n\n
  • 3 varieties of chips<\/strong> (TBD)<\/li>\n\n\n\n
  • Sandwich Breads (R or GF)<\/li>\n<\/ul>\n\n\n\n

    Friday Breakfast<\/strong><\/h2>\n\n\n\n
      \n
    • Oatmeal Bar<\/strong><\/li>\n\n\n\n
    • Eggs<\/strong><\/li>\n\n\n\n
    • Turkey Bacon\/sausage<\/strong><\/li>\n\n\n\n
    • Vegan Sausage<\/strong><\/li>\n\n\n\n
    • Fruit<\/strong><\/li>\n\n\n\n
    • Cereal<\/strong><\/li>\n\n\n\n
    • Yogurt (dairy and non-dairy)<\/strong><\/li>\n<\/ul>\n\n\n\n

      Friday Lunch<\/strong>: American<\/strong><\/h2>\n\n\n\n
        \n
      • Hot dogs (beef, vegetarian)<\/strong><\/li>\n\n\n\n
      • potato salad (traditional and vinegar style)<\/strong><\/li>\n\n\n\n
      • baked beans (with pork and onions, without pork and onions, sugar free)<\/strong><\/li>\n\n\n\n
      • fruit<\/strong><\/li>\n<\/ul>\n\n\n\n

        Friday Dinner<\/strong>: Mexican<\/strong><\/h2>\n\n\n\n
          \n
        • Rice, (regular and cauliflower)<\/strong><\/li>\n\n\n\n
        • Chicken<\/strong><\/li>\n\n\n\n
        • Tofu<\/strong><\/li>\n\n\n\n
        • beans (white and pinto)<\/strong><\/li>\n\n\n\n
        • cheese (regular and vegan)<\/strong><\/li>\n\n\n\n
        • sour cream (regular and vegan)<\/strong><\/li>\n\n\n\n
        • guacamole<\/strong><\/li>\n\n\n\n
        • salsas<\/strong><\/li>\n\n\n\n
        • tortilla chips (regular and grain free)<\/strong><\/li>\n<\/ul>\n\n\n\n

          Saturday Breakfast<\/strong><\/p>\n\n\n\n

          Leftovers\u00a0from Friday\u00a0<\/strong>
          egg bake (scrambled eggs baked in the oven instead of the stove top.)<\/strong>
          Turkey Bacon\/sausage<\/strong>
          Vegan Sausage<\/strong>
          Fruit<\/strong>
          Cereal<\/strong>
          Yogurt (dairy and non-dairy)<\/strong>

          Saturday Lunch<\/strong>: Asian<\/strong><\/p>\n\n\n\n

            \n
          • Noodles (multiple types)<\/strong><\/li>\n\n\n\n
          • rice (regular and cauliflower)<\/strong><\/li>\n\n\n\n
          • chicken<\/strong><\/li>\n\n\n\n
          • tofu<\/strong><\/li>\n\n\n\n
          • Sauces<\/strong><\/li>\n\n\n\n
          • veggies<\/strong><\/li>\n<\/ul>\n\n\n\n

            Saturday Dinner<\/strong>: Mediterranean<\/h2>\n\n\n\n
              \n
            • Chicken\u00a0<\/strong><\/li>\n\n\n\n
            • Falafel<\/strong><\/li>\n\n\n\n
            • grilled vegetables<\/strong><\/li>\n\n\n\n
            • hummus\u00a0<\/strong><\/li>\n\n\n\n
            • flatbread\u00a0(regular and gluten free)<\/strong>

              Sunday Breakfast\u00a0<\/u><\/strong><\/li>\n\n\n\n
            • All the leftovers<\/strong><\/li>\n\n\n\n
            • egg bake (scrambled eggs baked in the oven instead of the stove top.)<\/strong><\/li>\n\n\n\n
            • turkey bacon\/sausage<\/strong><\/li>\n\n\n\n
            • vegan sausage<\/strong><\/li>\n\n\n\n
            • fruit\u00a0<\/strong><\/li>\n\n\n\n
            • cereal<\/strong><\/li>\n\n\n\n
            • yogurt (dairy and non dairy)<\/strong>
              <\/li>\n<\/ul>\n\n\n\n